Our roots date back to 1979, when the foundation for our work today was laid on a family farm. With the founding of HighGreens in 2022, we translated this experience into a modern, technologically advanced cultivation environment. We combine traditional agricultural principles with innovative growing techniques to ensure stable conditions and consistent quality. Our approach is driven by continuous improvement and the ambition to unlock the full potential of every plant.

From genetic selection to final processing, we place great emphasis on care and precision. Our plants are cultivated under controlled conditions and follow a structured process from propagation to harvest. After harvest, we rely on traditional methods such as hang-drying and careful hand-trimming to preserve the integrity of the flower. A subsequent multi-week curing process allows each strain’s unique aroma and effect profile to fully develop.

Sustainability is a central element of our cultivation approach. We deliberately avoid the use of chemical plant protection products and instead rely on natural solutions to maintain plant health. Our production processes are clearly structured and aligned with high quality and safety standards, supported by certifications such as GACP. Through regular testing of small batches, we ensure that every harvest meets our requirements for purity, consistency, and product safety.